Sage & Simple

A "Lady No-Kids" following the goose around Europe...

  • Home
  • Recipes
  • Travel
  • Living in Denmark
  • About
    • Privacy Policy

Homemade Pita Chips from Pita Bread

February 5, 2012 By Sage 3 Comments

I’m a hummus junkie and after far too much mental whining about missing my beloved Stacy’s Naked Pita Chips, I decided to take matters into my own hands…

Homemade Pita Chips from Pita Bread

Homemade Pita Chips from Pita Bread

1 package whole wheat pita bread
olive oil
sea salt

Separate each pita into 2 layers, then cut them into eighths. Arrange them in a single layer on baking sheets and brush them on one side with olive oil. Trust me, you do not want to toss them with olive oil, I tried this method first and it was an oily mess!

Sprinkle them with sea salt and bake at 350 degrees (175 for my Euro readers) for 20 minutes or until they’re crispy.

I thought about brushing them with garlic-infused olive oil and herbs, but let’s face it, the main purpose of these chips is to get hummus to my boca, so why complicate it?

Like it? Share it :)

  • Click to share on Facebook (Opens in new window)
  • Click to share on Pinterest (Opens in new window)
  • Click to share on Twitter (Opens in new window)
  • Click to share on Tumblr (Opens in new window)
  • Click to share on Reddit (Opens in new window)
  • Click to email a link to a friend (Opens in new window)

Related

Filed Under: Food, Recipes, Vegan Recipes, Vegetarian Recipes

Comments

  1. smilingsurfer says

    February 7, 2012 at 6:25 PM

    What a great idea to make your own Pita chips! I’ll have to try this soon, and also look forward to seeing your new hummus recipe.

    Reply
  2. Anonymous says

    February 10, 2012 at 1:19 AM

    I need to try this,it looks easy peasy.

    Reply
  3. Anonymous says

    March 24, 2012 at 12:01 AM

    I made these and they are delicious. I overcooked the first batch and oversalted a tad, but will know better next time. I’ll be making them again.

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Once upon a time, I had the chance to move to the happiest country in the world!

My restless Aries spirit liked that idea, so I did what any girl in my position would do… I grabbed my cat, booked a one-way ticket to Denmark, and became an expat!

Read more…

logo
Food Advertisements by

Archives

Never miss a post :)

logo

Food Advertisements by

Categories

Aarhus Antique & Vintage Jewels Baking Bohemian Decor Denmark Food Freeganism Frugal Living Green Living Home House Hunting Moving Abroad Other Recipes Secondhand Finds Simple Living Travel Vegan Recipes Vegetarian Recipes
logo
Food Advertisements by

© 2009 - 2021 · Sage Autumn Media