Sage & Simple

A "Lady No-Kids" following the goose around Europe...

  • Home
  • Recipes
  • Travel
  • Living in Denmark
  • About
    • Privacy Policy

Vegan Chickpea Salad Wrap

May 25, 2012 By Sage 3 Comments

Since it’s Memorial Day weekend and many of my US readers will probably be heading to picnics, I thought I’d share a recipe for marinated chickpeas, which make a great vegan chickpea salad wrap!

This is one of my favorite lunch wraps year round, because it’s easy, inexpensive, healthy, and it travels well because there’s no mayo.

Vegan Chickpea Salad Wrap
1 T dijon mustard
2 T lemon juice
2 T olive oil
3 T red wine vinegar
2 garlic cloves, pressed
1/2 of a red onion, chopped
1 red bell pepper, chopped
1 1/2 cups chickpeas (or one 15.5 oz. can, drained)

Whisk together the dijon, lemon juice, olive oil, and vinegar. Stir in the garlic, onion, and red bell pepper. Add the chickpeas, and stir to combine.

It’s ready to serve immediately, but I prefer to make it a day or so ahead of time so the flavors have time to mingle in the fridge.

I usually eat this for lunch, in a whole grain wrap.

It’s a long weekend here, too; we’ll have Monday off for Pinse, a Christian celebration of the arrival of the Holy Spirit.

 

I wish my American readers a lovely Memorial Day weekend!

 

Like it? Share it :)

  • Click to share on Facebook (Opens in new window)
  • Click to share on Pinterest (Opens in new window)
  • Click to share on Twitter (Opens in new window)
  • Click to share on Tumblr (Opens in new window)
  • Click to share on Reddit (Opens in new window)
  • Click to email a link to a friend (Opens in new window)

Related

Filed Under: Food, Recipes, Vegan Recipes, Vegetarian Recipes

Comments

  1. Fran says

    May 26, 2012 at 6:22 AM

    This looks good, will try out today x

    Reply
  2. Pernille says

    May 26, 2012 at 4:44 PM

    Looks so delight :-) It has now been book marked :-)

    Reply
  3. Anonymous says

    June 3, 2012 at 12:59 PM

    Trying today but forgot to buy the red pepper yesterday!

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Once upon a time, I had the chance to move to the happiest country in the world!

My restless Aries spirit liked that idea, so I did what any girl in my position would do… I grabbed my cat, booked a one-way ticket to Denmark, and became an expat!

Read more…

logo
Food Advertisements by

Archives

Never miss a post :)

logo

Food Advertisements by

Categories

Aarhus Antique & Vintage Jewels Baking Bohemian Decor Denmark Food Freeganism Frugal Living Green Living Home House Hunting Moving Abroad Other Recipes Secondhand Finds Simple Living Travel Vegan Recipes Vegetarian Recipes
logo
Food Advertisements by

© 2009 - 2021 · Sage Autumn Media